264. Pomegranate Drink (Jamie's Meals In Minutes, page 266)
One thing that is growing in my garden is herbs....the ones that weathered the winter, anyways. I have mint, tarragon, and parsley, as well as the rosemary that I kept indoors until just the other day. I cut a few sprigs of mint and added them to a pitcher, along with the juice of half a lemon, and some ice. Then I cheated, using a bottle of POM instead of juicing a fresh pomegranate, and topped the jug up with some carbonated spring water.
This is not your typical soda pop....not as sweet. But very refreshing and a nice change. I bet it would go great with the Moroccan spiced meal!
This weekend marks the opening of the Covent Garden's outdoor farmer's market here in town. I can't wait! I'm also looking forward to the special event planned there for Food Revolution Day on May 19th. Check this official video out!